TWINKIES COOKIE DOUGH

INGREDIENTS

Heat-treated Wheat Flour, Sugar, Palm Kernel Oil, Tapioca Syrup, Vegetable Glycerin, Nat White Sprinkles (Sugar, Corn Starch, Vegetable Oil (Palm, Palm Kernel), Soy Lecithin, Natural Flavors, Salt, Xanthan Gum, Natural Yellow Color, Dark Brown Sugar, Mixed Tocopherols, Baking Soda.

142G